Wednesday, September 1, 2010

Eggs and Bacon!

My husband came home talking about getting eggs and bacon at work. What? When I heard all of the ingredients I knew I had to give it a try. This fun recipe is great to make with kids.

It is fast and simple, my kind of cooking!



Pretzels (one bag)

White Chocolate Chips or bakers chocolate

M&Ms (one large bag)

wax paper

Step 1: Spread the pretzels out 2 by 2 on a sheet of wax paper ( I am not using wax paper, we were out, but cling wrap works too).

Step 2: Heat the white chocolate until smooth and creamy! You can do this in the microwave but I recommend heating it on the stove with a boiling pot of water and a glass bowl for the white chocolate on top, add a splash of milk to make it creamy.

Step 3: Pour a tablespoon of white chocolate over each pair of pretzels. After making these a second time, I realized that if you place the white chocolate in a ziplock bag and cut one point off to pipe it on, you have more control.


Step 4: Place an M&M on top of the white chocolate.


Let them cool or if you can’t wait, put them into the refrigerator to harden.

Eat your eggs and bacon watching your favorite movie!

We love these!



Marie said...

yum! I want some of that right now!

Emily said...

Oh I've done that with pretzel twists, hershey kisses and m&ms. Fun treat at Christmas with the red and green m&ms. Love the idea of eggs and bacon! Too cute!